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Morphology of Flowering Plants

AIPMT 2008MCQMedium📈 Topic in 25% papers+4−1
Ques. 1AIPMT 2008

The fleshy receptacle of syconus of fig encloses a number of

  1. berries
  2. mericarps
  3. achenes
  4. samaras

Answer

(3) achenes

Solution

Syconus is the composite (multiple) fruit of fig, developed from a hypanthodium inflorescence.

⇒ The receptacle becomes fleshy and hollow, and encloses many small female flowers; each develops into a tiny, dry, one-seeded fruit called an achene.

∴ The fleshy receptacle of syconus encloses a number of achenes.

Answer: (3)

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Ques. 2AIPMT 2008

Dry indehiscent single-seeded fruit formed from bicarpellary syncarpous inferior ovary is

  1. berry
  2. cremocarp
  3. caryopsis
  4. cypsella
Ques. 3AIPMT 2008

Replum is present in the ovary of flower of

  1. sunflower
  2. pea
  3. lemon
  4. mustard
Ques. 4AIPMT 2008

The fruit is chambered, developed from inferior ovary and has seeds with succulent testa in

  1. guava
  2. cucumber
  3. pomegranate
  4. orange
Ques. 5AIPMT 2008

Endosperm is consumed by developing embryo in the seed of

  1. pea
  2. maize
  3. coconut
  4. castor
Ques. 6AIPMT 2006

Pentamerous actinomorphic flowers, bicarpellary ovary with oblique septa, and fruit capsule or berry, are characteristic features of

  1. Liliaceae
  2. Asteraceae
  3. Brassicaceae
  4. Solanaceae
Ques. 7AIPMT 2006

Pineapple (ananas) fruit develops from

  1. a multilocular monocarpellary flower
  2. a unilocular polycarpellary flower
  3. a multipistillate syncarpous flower
  4. a cluster of compactly borne flowers on a common axis
Ques. 8AIPMT 2006

In which of the following fruits, the edible part is the aril?

  1. Litchi
  2. Custard apple
  3. Pomegranate
  4. Orange
Ques. 9AIPMT 2005

Which of the following represents the edible part of the fruit of litchi?

  1. Mesocarp
  2. Endocarp
  3. Pericarp
  4. Juicy aril
Ques. 10AIPMT 2005

The ability of the Venus Flytrap to capture insects is due to

  1. specialized “muscle-like” cells
  2. chemical stimulation by the prey
  3. a passive process requiring no special ability on the part of the plant
  4. rapid turgor pressure changes.
Ques. 11AIPMT 2004

Edible part of mango is

  1. endocarp
  2. receptacle
  3. epicarp
  4. mesocarp

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